Birdsall House

Craft Beer Gastropub

Saturday Brunch 12-3pm
Sunday Brunch 11am-3pm

Happy Hour 12pm-4pm


Hand Cut Fry Board

Traditional Poutine-cheese curd and gravy 8

Greek Style- olives, feta, and hot sausage  gravy 8

Maui Fries- garlic vinegar sauce  8  

Cilantro and Thyme-  spicy aioli 7

 Plain 6



Seasonal Vegetable 6

Mixed Green Salad

sherry mustard vinaigrette 5

Soup of the Day

cup 4 / bowl 8

Smoked Brisket Chili

cheddar cheese

cup 5 / bowl 9

Lunch and Dinner Menu


Specials 6/9/17

"Shifudo Kimchi" mixed seafood stir-fried with Kim Chi butter, served with sesame noodles and peanut sauce 16

Chicken B.L.T. Crostini tender roasted chicken, Applewood smoked bacon, fried green tomatoes and rocket greens  12

PEI Mussels pale wheat, lemon, and roasted garlic broth 15

Breaded Berkshire Pork Chop Milanese roasted potatoes, broccoli rabe, eggplant caponata  28

Pan-Seared Swordfish Nicoise Atlantic swordfish over a Nicoise salad of haricot vert, olives, hard-cooked eggs and heirloom tomatoes  26

Mushroom and roasted Vegetable Risotto finished with Pecorino, white truffle butter and arugula  22


Roasted Beet grilled onion, feta cheese, honey balsamic 13

Calamari Salad ginger fried, orange segments, spiced walnuts, chili lime dressing, sriracha drizzle 14

B.B.Q. Loggerhead Shrimp Birdsall’s own Bourbon Street recipe with smoky cream and crispy tortillas 16

Mac n’ Cheese sweet potato and fontina, sweet peas, orichiettepasta, applewood smoked bacon  14

Honey Chipotle Glazed Wings, habanero sauce and blue cheese dressing 13

Pulled Pork Nachos citrus pulled pork, cheddar, pickled jalapeno, chipotle cream,  blue corn tortillas 15

Meat Board  rotating selections, with accompaniments  M/P

Cheese Plate assorted selection with house mustard, smoky almonds, and crusty bread 18


Birdsall Burgers

½ lb house-ground, seasoned brisket blend, half-sour pickle

Eli’s brioche bun, French fries

Build your own

Applewod smoked bacon 1,      Feather Ridge fried egg  1

Smoked brisket chili  2,                Balsamic glazed onions  1

Cheddar, Danish Blue, Chived Goat, Gruyere   1


Bistro Burgers

Carolina BBQ
BBQ sauce, crispy fried onions, and sliced pickle                

New Yorker
balsamic glazed onions, white cheddar and pickled jalapenos          


pickled vegetables, sriracha mayo,arugula

bacon aioli, marinated tomatoes, and baby greens


Roasted Veggie Tacos seasonal vegetables in a flour tortilla with basil mayo, fries 13

Chicken Sandwich green onion ranch, balsamic glazed onions, chopped greens, Applewood smoked bacon, baguette, mixed salad16

BBQ Pulled Pork Melt Carolina BBQ, crispy fried onions, white cheddar sourdough, fries 15

Birdsall Reuben house-made angus corned beef, mustard rémoulade, pickled cabbage, Gruyere cheese, deli rye, fries  17

Heirloom Tomato Bruschetta fontina, basil oil, arugula, ciabatta, salad 16

Birdsall Bahn Mí house cured pork loin, pickled veg, chicken liver pate, sriracha mayo, toasted baguette, fries  16

3 Cheese Grilled Cheese NY white cheddar, fontina, gruyere whole grain bread, choice of side  13

Beet and Quinoa Burger chived goat cheese, baby arugula, house mustard, brioche bun, fries 15

Veal and Shiitake Meatloaf fried egg, greens, horseradish ketchup, rosemary ciabatta, fries 17

Copyright 2010-2015 Birdsall House / Blind Tiger Peekskill, LLC. All rights reserved.